2023
Entry of the Wiesheu Group,
the specialist for in-store baking
2021
The new in-store baking oven PICCOLO PRO® is published
WACHTEL receives first and so far only VDE energy saving certificate for a bakery oven
2020
Expansion and modernization of the production site in Pulsnitz
2019
WACHTEL receives as the only company of its business the "stern"award "made in Germany"
The new rack oven ATLAS is published
2018
iba:Award for the best innovation
IONIC HAZE, developed by WACHTEL, convinced the jury at the iba fair trade in Munich
2017
Award in sustainability
Expansion of the production area by 2.500 m² in Hilden, opening of the Test Baking Center
2016
Inauguration of new office facilities in Hilden
2015
Introduction of the smart remote access tool WACHTEL REMOTE
2013
Family business in third Generation through Oliver Frey
2006
Takeover of Stamm Freezing B.V.
2004
Internationalisation followed with the foundation of several subsidiaries
1970
Expansion and relocation to Hilden
1964
Second family generation through Günter Wachtel
1923
Company foundation by Hans Wachtel in Düsseldorf, Germany
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